Fermented black soybean extract, light fermented soybean extract, plant-based amino acids and flavonoid ingredients.
Harness the power of natural fermentation to balance your body. Amino acids and isoflavones derived from fermented black soybeans support the harmony of mind and body.
Dried fermented black soybeans (Tantoushi) are a traditional Chinese medicinal material made by steaming and fermenting black soybeans, and they have gained attention in modern times as health food and pharmaceutical raw materials. They are also mentioned in the ancient Chinese classic "Shennong Bencao Jing," where they are expected to have effects such as stabilizing the mind, promoting sweating, and aiding digestion. This product, "Dried Fermented Black Soybean Extract," is a powdered extract concentrated using a unique water extraction method after naturally fermenting carefully selected black soybeans. Its main components include amino acids derived from soybeans, isoflavones, saponins, trace amounts of GABA, and fermentation-derived peptides, which contribute to hormone balance, antioxidant effects, and promoting restful sleep and mental stability. Our company has a proven track record in the OEM of health foods and supplements, pharmaceutical ingredients, and animal supplements, and has obtained certifications such as ISO, HACCP, Kosher, and Halal.
- Company：YOUCHANG INDUSTRY DEVELOPMENT Shenzhen
- Price：Other
